宝洁分销商仓库布局设计和标准操作规程管理.docxVIP

宝洁分销商仓库布局设计和标准操作规程管理.docx

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宝洁分销商仓库布局设计和标准操作规程管理 宝洁分销商仓库布局设计和 标准操作规程管理 Warehouse Layout Design and Standard Operating Procedures Warehouse design 9 principle of the design of warehouse The primary channel and the secondary channel of design。 Division function area Product flows more rapidly Reasonable distance Using floor decker Qualifying division, ground marking out Unified label Goods card management Drawing layout diagram and update in time Warehouse area computation and analysis the design requirements of appropriation warehouse Distributors warehouse standard procedure Efficient warehouse to support business growth。 Store goods with the right type, the appropriate amount and qualified quality in the right place。 Fast discharge, storage and inventory, contributions and order stock up, loading, service, in the most effective logistics support the success of sales model. Reasonable planning warehouse layout is the most effective method。 仓库设计 – 9 大原则: 设计主通道和次通道 划分功能区域 快速流动产品 合理距离 使用地台板 划分排位, 地面划线 统一标识 货卡管理 绘制布局图, 并及时更新 The primary channel and the secondary channel of design。 The primary channel 1.5—2.0 m (enough to move floor decker) The secondary channel 1。0-1。5 m (convenient both sides can be used to extract the goods) The primary channel and the secondary channel should be linear The primary channel should face to warehouse door and warehouse midline position There were no columns on the channel Try to one-way flow as possible. A narrow aisle of qualifying, article can need not mobile other goods directly fetch goods (reduce duplication of work) Division function area Product area: Normal product area: the brand division Stock up area: The closest to the gate of warehouse, stock up by according to delivery route. Stay handle area (return and refused) Damaged product area: Far from normal product。 Mobile area:In strict accordance with the position with mobile area management, deployment. Tools area: Cleaning tools, loading and unloading tools, pest control

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